Description
This Classic Big Mac Sauce recipe brings the iconic taste of McDonald’s into your kitchen. Perfect for burgers, fries, and salads, this homemade version is easy to make and adds that special touch to any meal.
Ingredients
Scale
- 1/2 cup mayonnaise
- 2 tablespoons sweet pickle relish
- 1 tablespoon yellow mustard
- 1 teaspoon white vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
Instructions
- In a bowl, combine all the ingredients until well mixed.
- Taste and adjust seasoning if necessary.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
- Serve with your favorite burgers, fries, or salads.
Notes
- For a spicier version, add a dash of hot sauce.
- Can be stored in an airtight container in the refrigerator for up to 1 week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: Cup
- Calories: 70
- Sugar: 1g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: nn
- Trans Fat: nn
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: Big Mac Sauce, Homemade Burger Sauce, McDonald's Sauce Recipe, DIY Big Mac, Fast Food Copycat, Burger Sauce Recipe, Classic Sauce Recipe